White tepoyah (tepary) beans are a traditional indigenous food and one of the oldest cultivated beans in North America. Known for having a earthy-sweet and nutty flavor, these beans are an excellent high fiber addition to any soup.
Crisp greens, sweet apples, peppery radishes, and tender pea shoots and tossed in a light, refreshing vinaigrette.
A warm, fiber-rich breakfast featuring whole-grain oats topped with a delicious berry wojapi sauce, heart healthy nuts and seeds.
A comforting, savory twist on oats. This fiber rich, heart healthy breakfast bowl is full of nutrients and is well balanced to promote stable blood sugar levels.
Tender carrots with caramelized edges, bright herbs, and a tangy-sweet glaze that melts into every bite.